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Shrimp Noodles

Ingredients:

  • 2 cups cooked noodles: rice noodles, zucchini noodles, lentil pasta

  • 4 ounces cooked peeled and deveined shrimp

  • 1/2 cup sliced bell peppers

  • 1/4 cup thinly sliced green onions

  • 2 cups fresh arugula or kale

  • 2 cups steamed spinach

  • 2 carrots, sliced and steamed

  • 2 tablespoons rice wine vinegar

Directions:​

  1. Rinse all produce and prepare according to the list above.

  2. Get everything ready before you assemble your bowls.

  3. Assemble one large or four small bowls in this order: noodles, veggies, shrimp, and vinegar on top.

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