Nourishing Recipes

Shrimp Noodles

Serves: 4 | Serving Size: 2 cups

Total Time: 29 min | Prep: 9 min | Cook: 20 min

Ingredients:

  • 2 cups cooked noodles: rice noodles, zucchini noodles, lentil pasta

  • 4 ounces cooked peeled and deveined shrimp

  • 1/2 cup sliced bell peppers

  • 1/4 cup thinly sliced green onions

  • 2 cups fresh arugula or kale

  • 2 cups steamed spinach

  • 2 carrots, sliced and steamed

  • 2 tablespoons rice wine vinegar

Directions:​

  1. Rinse all produce and prepare according to the list above.

  2. Get everything ready before you assemble your bowls.

  3. Assemble one large or four small bowls in this order: noodles, veggies, shrimp, and vinegar on top.

CHEF'S TIP:

You can garnish and season with sesame seeds and red pepper flakes.
And of course you can use grilled tofu to make this dish vegan or choose poultry if that is preferred over shrimp.

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