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Shrimp Noodles
Ingredients:
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2 cups cooked noodles: rice noodles, zucchini noodles, lentil pasta
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4 ounces cooked peeled and deveined shrimp
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1/2 cup sliced bell peppers
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1/4 cup thinly sliced green onions
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2 cups fresh arugula or kale
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2 cups steamed spinach
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2 carrots, sliced and steamed
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2 tablespoons rice wine vinegar
Directions:
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Rinse all produce and prepare according to the list above.
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Get everything ready before you assemble your bowls.
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Assemble one large or four small bowls in this order: noodles, veggies, shrimp, and vinegar on top.
- Juno Wellness